Course Objective

The Bachelor in Business Administration (Hons.) in Tourism and Hospitality is a newly introduced dynamic course affiliated to the University of Burdwan, a Four Star University accredited to NAAC, UGC. It prepares students to handle the expanding world of domestic and international tourism, travel and event management.

Considering the statistical facts, the Tourism Industry itself has grown at the rate of 15% while unsurprisingly India is the hottest tourist destination globally. UNWTO effectively opened the doors for the MNCs in Tourism and Hospitality Industry to freely operate from India from 2005.

These statistical data clearly point to only one conclusion, i.e. the tremendous opportunity waiting for the Indian youth in the field.

At DSMS COLLEGE OF TOURISM & MANAGEMENT, we would provide you with technology based academic teaching and also equip you with all the practical knowledge required to thrive in the industry.

There will be special emphasis on Personality Development, Entrepreneurship Development, Communication Skills, Soft Skills, Marketing Skills, Extensive Live Training Projects, Seminars, Conferences, Workshops and Symposiums etc with the help of leading companies of the Tourism Industry and renowned academicians of different universities and institutes viz. Burdwan University, HNB Garhwal University, Jammu University, Kurukshetra University, IITTM Gwalior, Jiwaji University etc. At the end of this rigorous program you are ready to ride high in the world of Tourism Industry.

Value Added Courses :

• Seminar with State+National Tourism+Hospitality Organizations
• Personality Development Classes
• Special Short-term Orientation Programme with the professional assistance from Indian Institute of Travel & Tourism Management (IITTM), Gwalior, HNB Garhwal University, Uttarakhand, Dev Sanskriti Viswa Vidyalaya, Haridwar, Jammu University , Himachal Pradesh University , Pondicherry University etc. in their campuses.
• In house CRS programme by ABACUS
• Mannual Ticketing Programme in collaboration with HNB Garhwal University & The University of Burdwan etc.

Field Study is a part of the curriculum for tourism students. We also do encourage the students to get exposure in different adventure tourism related activities like trekking, white water rafting, diving etc.

Teaching Mode and Aids

Besides theory and practical classes, seminars and workshops are being conducted from time to time; Guest Lecturers from relevant industry and academicians are appointed as and when required. OHP, LCD Projector, PA System are used in the theory as well as practical classes.

Affiliation : The University of Burdwan

Course Duration : 3 years (full time)

AGE Limit : Maximum age limit is 22 years and relaxable by 3 years in case of SC/ST/OBC with proper documents.

Intake : 80

Examination :

International Assessment Examination / Gradation Test / Mock Test / Test Exam. Yearly Examination in conducted by the University.

Seminar and Workshop

Following the modern global standards of education, DSMS-CTM hosts many multi skills oriented workshops and value-based seminars. They provide exposure to the students and furnish them with the skills needed to excel in the related fields. Short term training courses provide the students with the required practical experience.

Subjects

1ST YEAR
SUBJECT NAME	Theory	Practical/ Internal	Total Marks
Principles and Practice of Management	70	30	100
Concepts of Tourism and Travel Management	70	30	100
Food Production and Preparation Techniques	70	30	100
Food and Beverage Services	70	30	100
Front Office Operations Principles and Practices	70	30	100
Culinary French	70	30	100
Business Information Systems	70	30	100

2ND YEAR
SUBJECT NAME	Theory	Practical/ Internal	Total Marks
Food and Beverage Operation Management	70	30	100
Introduction to Tour Operation and Travel Services	70	30	100
Accommodation Operations and Management	70	30	100
Organisational Behaviour and Human Resource Development	70	30	100
Business English Communication	70	30	100
Business Information System	70	30	100
Environmental management & Facility Planning	70	30	100

3RD YEAR
SUBJECT NAME	Theory	Practical/ Internal	Total Marks
Marketing, Sales and Principal in Hospitality	70	30	100
Principles of Accounts and Financial	70	30	100
Specialization - Travel and Tourism Business	70	30	100
Travel and Tourism Industry	100	0	100
Travel and Tourism - Law and Regulations and International Relationship	100	0	100
Project Report	200	0	200
Industrial Training Project	200	0	200

University Toppers

2008	1st - Abhishek Das 2nd - Sayani Banerjee 3rd - Rakhi Das
2007	2nd - Deepika Chakraborty 3rd - Salinata Priyadarshini Sarma

Course Fee

YEAR	PARTICULARS	AMOUNT( Rs.)
1ST Year	At the time of admission(July) : November (1st) : April(2nd ) :	10,000 25,000 25,000
2nd Year	November 2009(3rd) : April(4th) :	25,000 25,000
3rd Year	November (5th) : February (6th) :	20,000 20,000
Total :		1,50,000

Notes :

• Payment should be made in cash / Demand Draft in favour of DURGAPUR SOCIETY OF MANAGEMENT SCIENCE
• Payable at any bank of Durgapur (Preferable at SBI City Centre branch, Code - 6152)
• Delay in payment of any installment will incur a fine of 5% for the first month of delay on due installment amount. If it is over one month, the name of the student will be struck off from the roll and he/she has to take readmission
• The Admission Fee is not refundable under any circumstances.
• The Management reserves the right to use discretionary authority for discontinuation of defaulted students.
• Any legal dispute that may arise shall be subjected to the jurisdiction of Durgapur.