PROF. ANUPAM MUKHERJEE
Chairman, Founder Member and Professor
Qualification: Holder of Master degree in Hotel Management, Catering & Applied Nutrition
Teaching interest: Business Management, Tourism & Hospitality, Entreprenuership DevelomentResearch Interest: Hospitality, Tourism and Entrepreneursip Development
Experience : More than 30 years in teaching in the area of Hotel Management, Tourism and Entrepreneurship Development
MR.CHAYAN BANERJEA
DIRECTOR – ACADEMICS & ASSOCIATE PROFESSOR
Qualification: DHMCTAN (IHM , Mumbai); B.COM(H); M.Sc. Hotel Management; 6 Sigma Green Belt, 6 Sigma Black Belt
Teaching interest: Food Production , F&B Service & F&B Management.
Consultancy Interest: Planning of layout and designs for various F& B Outlets ,Fine Dinning Restaurants,Food Courts and comprehensive planning of work flow of F& B Team in such outlets and food
Experience : More than 25 years of teaching and industrial experience in the area of Hotel Management, and consulting services in the F& B Service & Management
Dr. Chandan Chatterjee
Qualification: MA (Economics), MBA (International Business),PGDBM (Operations Research), PhD in Economics
Area of Interest: Economics, Statistics, Operation Research
Experience: 25 yrs
SANJIT SARKAR
Asst. Professor
Qualification: M.COM (BU); MPA (IGNOU)
Area of Interest : Finance & Accounting
Experience : 19 years in Teaching
SUBRATA PANDEY
Asst. Professor
Qualification: PGDBM
Area of Interest : Marketing management, Distribution and Channel Management,
Key Account Management, Customer Relationship Management
Experience : 13 years in Teaching & 6 years in Industry
RUNA CHATTERJEE
Asst. Professor
Qualification: MA in English
Area of Interest : Psycho Analyse Text, Soft Skill, Business Communication Experience : 12 years in Teaching
SUBHADIP CHOWDHURY
Asst. Professor
Qualification: MBA (Marketing Major & HR Minor), WBUT. PG Diploma in Environment and Sustainable Development, IGNOU. UGC NET (Management) qualified.
Area of Interest : Environmental Studies, Mentoring, Learning Material Development, Languages learning, Social-media Analytics.
Experience : 7 years in Teaching
Mr. Rajaul Karim
Assistant Professor
Department: Tourism & Hospitality
Qualification: MBA in Tourism (BU), B.A Honours (BU)
Area of Interest: Tourism Management, Cultural and Heritage Tourism, Rural Tourism
Mr. Dibyendu Mukherjee
Assistant Professor
Department:Computer Application
Qualification: MCA, M.Tech (CSE)
Area of Interest: C, Data Structure, Object –Oriented
Programming, Python, Advanced Operating System, Networking, DBMS and Network Security.
Experience : 11 Years in Teaching & 2 Years in Industry
Mr. Arvind Kumar Das
Assistant Professor
Department: Hotel Management
Qualification: DHMCT &AN, BA & MBA (HR)
Area of Interest: Front Office Operations & F&B Service
Experience: 24 years of teaching and industry experience
Mr. Shoubhik Ghosh
Assistant Professor
Department: Hotel Management
Qualification: Bachelor of Hospitality Management (BHSM),[ MAKAUT ]; Master in Tourism Management MTM, [IGNOU]
Area of Interest: Accommodation Operations & Front Office Operations
Experience: 6 Years in Teaching and 2 Year in Industry
Mr. Sanjoy Bhandary
Faculty
Department: Tourism & Hospitality
Qualification: MBA in Tourism (B.U.), M.A in Bengali (B.U.)
Area of Interest: Tour Operations, Adventure and Sustainable Tourism, Grooming and communication
Experience: 7yrs in Industry and 9 months in teaching